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NYC: Marea (Aug. 2012)
November 2, 2012
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Authors: Victor and Monty
Restaurant: Marea
Exec Chef: Michael White
Date: August 13, 2012
Victor’s Notes: Monty had only been here once for dinner, and he had a terrible experience. I wanted him to try dinner here, as my last dinner here was wonderful. In the end, he enjoyed the meal a lot (and was rather surprised haha)!
Food:
Amuse-bouche 1:
Sea diver scallops with turnip, mint, and corned cream.
Monte: Mint, corn, and scallops…great combination of flavors. It seems simple, but it’s really well executed
Categories: Eating, New York City, North America
eating, food, italian, michael white, michelin, new york city, seafood