Archive
NYC Sushi: Yuba (Oct. 2012)
Authors: Victor and Monty
Restaurant: Yuba
Chefs: George Ruan and Jack Wei
Date: October 13, 2012
NYC: Jean Georges (Apr. 2012)
Authors: Victor and Monty
Restaurant: Jean Georges
Exec Chef: Jean-Georges Vongerichten
Date: April 2, 2012
Dinner (Spring Tasting Menu)
Victor’s Note: I forgot the menu, so I’ve filled in the descriptions with what I remember.
Monte’s Note: This meal was amazing for its memorably distinct flavor profiles. A lot of the different flavors were very bold and concentrated, which revealed superb ingredients as well as fantastic cooking technique. Also, a psychological plus was seeing Jean-Georges there himself surveying the dining room like a pirate captain making sure the ship is upright. And yes, the ship runs very smoothly and is in great shape.
NYC: Corton (July 2012)
Authors: Victor and Monty
Restaurant: Corton
Exec Chef: Paul Liebrandt
Date: July 27, 2012
Monte
Victor
tadv3
Happy Noms 