NYC Sushi: Sushi Yasuda (Oct. 2012)
October 21, 2012
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Categories: Eating, New York City, North America
eat, food, japanese, new york city, sushi
NYC Sushi: Yuba (Oct. 2012)
October 19, 2012
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Authors: Victor and Monty
Restaurant: Yuba
Chefs: George Ruan and Jack Wei
Date: October 13, 2012
Categories: Eating, New York City, North America
eat, food, japanese, new york city, sushi
NYC: Jean Georges (Apr. 2012)
October 18, 2012
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Authors: Victor and Monty
Restaurant: Jean Georges
Exec Chef: Jean-Georges Vongerichten
Date: April 2, 2012
Dinner (Spring Tasting Menu)
Victor’s Note: I forgot the menu, so I’ve filled in the descriptions with what I remember.
Monte’s Note: This meal was amazing for its memorably distinct flavor profiles. A lot of the different flavors were very bold and concentrated, which revealed superb ingredients as well as fantastic cooking technique. Also, a psychological plus was seeing Jean-Georges there himself surveying the dining room like a pirate captain making sure the ship is upright. And yes, the ship runs very smoothly and is in great shape.
Categories: Eating, New York City, North America
food, french, jean georges, michelin, new york city


