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2013 Michelin Guide (NYC)
Tad:
The 2013 Michelin Guide for NYC is out!
All the 3-stars are the same, and the new addition to the 2-stars is Atera. Naturally, I have tried most of these restaurants many, many times.
NYC: Per Se (Sep. 2012 #2): Koonho’s Birthday
Authors: Victor and Monty
Restaurant: Per Se
Exec Chef: Thomas Keller
Chef de Cuisine: Eli Kaimeh
Date: September 30, 2012
Victor:
-We celebrated Koonho’s birthday today; he turned 29 a few days ago (and has received countless “old” jokes since).
-One thing I like about Per Se is that they’ll print out a custom menu if you tell them in advance. Our menus said “Happy Birthday Koonho” and also had no listed prices. It’s definitely a nice touch to make the whole experience more memorable for everyone! The birthday boy or girl also gets this delicious chocolate-mousse cake (which had hints of coffee, too)! Unfortunately, I didn’t take a picture of it :(.
Monte: Hi, Helen!
Jean Georges Lunch Part 2
Yes this is part 2 since this is the second of two recent trips to Jean Georges for lunch. Think of this as a Tarantino influence (yes yes I know he borrows ideas but I still like his movies).
The JG flowers are really interesting and I’ve never seen anything like them before. Like a sun bursting out from the heavens. Or, actually, the flower on the left reminds me of the insides of a fig. Figs are yummy (in retrospect I’m surprised my fig reminiscence didn’t lead to me eating the fig-lookalike…sounds like something I’d do). Click to see the actual food!
Monte
Victor
tadv3
Happy Noms 